
La Fattoria di Ago
Honest flavours, animals to meet and tables under the pergola. Take our old-fashioned produce home with you, or come and see us in person.
Our produce
CheeseAged Caciocavallo
Hung and slowly matured on our farm. Hand-stretched curd, with a firm flavour that opens up in the mouth.
Cured meatsBoard of our cured meats
Home-cured meats and our own preserves in oil, the same ones we bring to the table for our guests. Open and serve just as it is.
Extra virgin olive oil
Cold-pressed from the olives of our own rows, within hours of picking. Fruity, with that touch of pepper that stays in the throat.
Farm honey
Wildflower honey from our own hives, among the olive trees and the fields around the farm. Unpasteurised: it sets in the cold, exactly as it should.
House red wine
The red we pour at our own tables, from the vines just around us. Young and straightforward — the everyday one.
Home-baked bread
Mixed early in the morning and baked in the oven. Thick dark crust, open crumb: it keeps a good three days.

Meeting the animals for real
Ponies, calves and farmyards to explore among the wildflowers: for little ones it is a chance to see farm life up close — the daily care, the curiosity, and plenty of time outdoors.
We run guided visits for families, schools and groups. Tell us when you would like to come and we will put together the right visit for you.
Ask about visitsHome cooking, under the pergola
Local antipasti and traditional dishes, served in our own home: the dining room with its cane ceiling and red tablecloths, between stone arches and vines that reach in through the windows. By reservation only, a few tables at a time.




The long table, for family occasions
A birthday, a family lunch, dinner with friends: the long table under the pergola and the terrace among the flower beds are the right place when there are a lot of you. We agree the menu a few days beforehand, around whatever the garden and the season are giving.
Ask about availability


Come and see us
To book a table, arrange a farm visit or plan a long table with friends, give us a call: we are happy to tell you everything you need to know.
+39 348 210 0108